Multiple Retention Tunnel (MRT)

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 The MRT is an air blast cooling tunnel that has the flexibility to apply different cooling regimes for groups of products within the tunnel. It enables a food processing facility to chill and freeze product at the same time as well as tracking the product at high production rates through the tunnel.

Benefits

• No labour costs
• Will simultaneously chill and freeze different products
• Gives precise individual product chilling and freezing rates
• Improved product quality
• Reduced cooling costs
• Can sort products into multi-product feed line, and discharge a single product type at any one time
• Allows for reduced inventories as products can be shipped earlier
• Greater production throughputs can be achieved over conventional or first-in, first-out type tunnels
• Can handle random sized cartons
• Low maintenance required

Features

• Handles different products with unique chilling and freezing properties
• Accurately separates and tracks product
• Electrically operated tray transport system
• Handles virtually any volume or size of cartoned product
• Dynamic product handling system

The Realcold Group can provide the total solution for your carton freezing and carton handling requirements.